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In The Spotlight
200 Monroe Restaurant to Open to the Public on March 3, Proceeds Benefit Students
Frederick Community College students enrolled in the Hospitality, Culinary and Tourism Institute (HCTI) will showcase their skills next week when the FCC gourmet restaurant opens for its sixth season on March 3.
February Edition of FCC President's Newsletter Available Online
The February edition of the FCC President’s Newsletter is available.
In Their Own Words
Institute for Learning in Retirement
Hospitality, Culinary & Tourism Institute
7932 Opossumtown Pike, Frederick, MD 21702
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ethnicity, gender identity and expression, genetic information, marital status, mental or physical disability, national origin, race,
religious affiliation, sex, sexual orientation, or veteran status in its activities, admissions, educational programs, and employment.