Welcome
I’m glad you are interested in learning about the Culinary Arts & Hospitality Institute at Frederick Community College and the many career options the foodservice industry has to offer.
Now is an exciting time in our profession. Interest in food and cooking has never been stronger, and the growth in career opportunities and earning potential has followed suit.
Where to go to college is one of the most important decisions you will ever make, and I know there are many programs out there for you to consider. I encourage you to do your research, because I believe you will find that Frederick Community College can provide the quality of education from faculty, facilities and curriculum that you will get from most private schools.
Get a taste of what the Culinary Arts & Hospitality Institute is all about by navigating this Web site. Then follow up with a visit to our campus. There really is no better way to get a sense of what it is like to be a student here. Everywhere you turn, you will see our core values of excellence, leadership, professionalism, ethics, and respect for diversity in action. And you will be surrounded by the enthusiasm and passion for food and cooking that we all share.
I wish you all the best in your college decision-making process and your future in the hospitality industry.
Sincerely,
Jon Kimbrough, CEC, CCE, CHE, M.Ed
Program Manager