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Hands-on approach
Originally publsihed October 17, 2010 Frederick News Post - Culinary students add international flair to Rotary Club event
Originally published Feb. 24, 2011, Gazzete.Net - Experience, The Best Teacher
Originally published October 10, 2007, Frederick News Post - Culinary Students staff functioning restaurant for credit
Originally published April 21, 2011
By Blair Ames
Frederick News Post-Staff -
Students sharpen culinary skills at restaurant
published April 21, 2011
by Tripp Laino
The Gazette-Staff - FCC Students Run Their Own Restaurant
Thursday, April 28 2011
Reported by: Dawn White
WHAG- 4yourstate.com